Tokyo University of Agriculture is an agricultural university based in Setagaya-ku, Tokyo. Known as "Tokyo University of Agriculture". It was established in 1981 in Chiyoda Ward as a privately-developed Ikuei school agriculture department based on "Tokugawa Ikueikai". It moved to Sakuragaoka in 1946 and became the present form. It is a university established for the first time in Japan to study agriculture. There are three campuses. At Setagaya Campus, we have studied "Faculty of Applied Biology", "Faculty of Regional Environment", "Faculty of International Food Informatics" and belong to a junior college department. The Atsugi Campus is the Faculty of Agriculture, and the Okhotsk Campus of Hokkaido is the Learning Center for the Faculty of Biological Industry. You can learn on the campus full of nature while being in the city center. A campus with state-of-the-art research facilities that caters to all learning needs.
|Entrance fee||270,000 Yen|
|Tuition fee||760000 Yen|
|Others fee||- Yen|
|Requirment||12 years course completion or more, or of completion expected persons|
|People come from||-|
|Department||Faculty of Agriculture, Applied Biology Sciences, Regional Environmental Sciences, the International Food Information Studies, biological industry undergraduate, Life Sciences|
|Masters||Agriculture Department, Animal Husbandry Department, bio Therapy Department, Master's Program, doctoral, Bio Science, Doctoral Program, Agricultural Chemistry, doctoral, brewing Department, Doctoral Program, Food and Nutrition Department, Food safety and Health Department, forestry Department, agricultural Engineering, landscaping Department, International agricultural development Department, agricultural economics Department, International Bio Business Department, environmental symbiosis Department|
The location is perfect, as Aoyama Gakuin is located in Aoyama area...
There are much more bilingual than other Universities in Japan.
日本で一番の大学。 学力とステータスで一番です。 世界大学ランキング...